Hojicha chiffon sponge, caramelised banana, banana chantilly cream, hojicha spread, dark chocolate wafer , gold leaves.
This cake is in size 6 inches diameter (6-8 servings) and only available in Manchester for collection at our shop or MCR local delivery. Wordings is available on the cake board.
One gold candle will be provided in the order. For other options please check out on decoration page
Hojicha Banana Cake
Egg, milk, flour, butter, cream, banana, lemon juice, sugar, cornflour, vegetable oil, hojicha powder, dark chocolate, wafer
*As all our products are made in our home kitchen, we can not guarantee that there is no cross contamination or anything is completely allergen free.
Storage: Keep refrigerated for 3 days, use by is from production date.